The incredibly sweet leaves of Stevia (Stevia rebaudiana) can be used to sweeten a variety of foods and beverages.
- Planting and care: Hardy only to Zone 9, stevia is a tender perennial that you can grow as an annual or bring indoors in winter. The shrubby plants grow well in containers; you can snip off a leaf or two to chew on or drop into your tea.
- Special uses: To make stevia powder, remove the leaves; dry them in the sun; and grind them, using a mortar and pestle or an electric spice or coffee grinder. Use the powder to sweeten just about anything, but use it sparingly — it's very potent.
Was this article helpful?
Interested In Canning Juicy Tomatoes? Here's How You Can Prepare Canned Tomatoes At Home. A Comprehensive Guide On Tomato Canning. The process of canning tomatoes at home has been a family tradition with many generations. Making home canned or home tinned tomatoes is something that is remembered by families for years! You must have surely seen your granny canning tomatoes at home in order to prepare for the approaching winters. In winters, one is usually unsure of getting fresh tomatoes.
Get My Free Ebook